Last night’s show was great!
Next up is Iona Lane all the way from Knoydart, Scotland! Not sure how often she gets to the states, but we are chuffed to have her performing here on April 2nd.
For Tickets, click over to the Blasty Trad Concerts Page.
A huge boar, and I mean HUGE, has been added to the menagerie. He’s a Tamworth Hampshire cross and he’s as ugly as a mud fence. Compa, the sow, has already got him and Lucky the highland bull under her dainty little piggy hoof. Look for piglets in August!
Beer News!
For the first time in a couple of years all of the fermenters are full. A total of 17 barrels worth of Amber, Pale, Red, Saison and IPA are in the works! Should have the first three on next weekend! Yeah, the chiller is still acting up, but not so bad that we can’t make beer. If we are really happy with the Boonie Cruiser IPA, we will be putting some in cans for purchasing from the merch room cooler!
Next up are a sour, a double IPA, a wheat beer and a strong ale. It feels so good to be back in action after the wicked long journey getting here.
The 2026 Mug Club is open for renewals and new members!
Stop in to get a form and reserve your own mug on the wall! We have an additional 50 mugs being made by a local artisan bringing our total to 150 members. Membership gets you a 20 oz pour at a discounted 16 oz price, an artisanal mug, discounts on merchandise, a birthday beer on the house, a custom t-shirt with your club number and updates on new releases before they hit the general public.
I do have it on good authority that mugs are getting close to being finished!
2025 Editors’ Choice: Craft Brewery
